Step inside Melville & Sons, where the warmth of home meets the refinement of an elevated dining experience. At its heart is an open kitchen, complemented by a carefully curated menu and a relaxed yet sophisticated ambiance. This is a place that feels both special and familiar – whether you’re sharing plates with friends, savouring a glass of wine at the bar, or settling in for an evening of outstanding food and conversation.
Melville & Sons will unveil its highly anticipated food menu in April, offering a selection of elevated small plates designed to pair perfectly with its expertly curated drinks list. Inspired by global flavours and crafted with the finest local ingredients, the menu is designed for sharing – bringing people together over exceptional food and good company.
The menu has been expertly developed by Roger Hickman, who has meticulously selected suppliers and shaped the vision behind each dish. While Roger will not be in the kitchen, his expertise guarantees a menu of carefully balanced plates that seamlessly complement the venue’s extensive drinks offering.
At Melville & Sons, every drink is selected with intention. The curated wine list showcases exceptional bottles from both renowned and emerging producers, thoughtfully paired with the menu’s small plates. Classic cocktails are crafted with precision, while the spirits selection features the finest offerings from both local and international distilleries. Whether raising a glass to a timeless favourite or discovering something new, the bar at Melville & Sons is the perfect place to sip, savour and enjoy.
Founder and drinks expert Matt Dakers brings a wealth of industry knowledge to Melville & Sons, blending his passion for quality with years of experience. Having previously led the development of drinks and bar operations at the London Cocktail Club and played a key role in implementing training and service standards at the world-renowned Ivy Collection, Matt’s expertise ensures that Melville & Sons will deliver a hospitality experience of the highest calibre.